What's on today's menu & recipe sharing ~2013~
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- Posts: 318
- Joined: Thu Mar 29, 2012 9:41 pm
- Location: USA
Re: What's on today's menu & recipe sharing
Got some sushi for myself and decided the hermits needed a treat. Added some coconut shavings (this coconut shavibgd bag lasts thousands of years). I added some blood worms and a bit of dried kiwi
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Sent from my XT907 using Tapatalk 2
2Es- Sputnikt+Strangeship 1PP- Bluebug
RIP Spatula, HerbitHermenBatSquash, Kiwi, Flour, and Friendlyfeat, Mi6, Grape, Umo, and Upsidedown
RIP Spatula, HerbitHermenBatSquash, Kiwi, Flour, and Friendlyfeat, Mi6, Grape, Umo, and Upsidedown
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- Posts: 6
- Joined: Wed Oct 16, 2013 11:06 pm
Re: What's on today's menu & recipe sharing
Could you feed your hermit crab, Pine?
Mom to 4 happy PP, 1 Australian Cattle Dog, and 1 Cockatiel
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- Posts: 1
- Joined: Mon Nov 25, 2013 9:34 pm
- Location: KY, USA
Re: What's on today's menu & recipe sharing
Kiwi, Grapes, Blueberries, Pomegranate, Green Bell Peppers, Chicken.......
These hermies are eating better than I am lol, I went to the grocery yesterday and had a list made out just for them can you tell lol????
These hermies are eating better than I am lol, I went to the grocery yesterday and had a list made out just for them can you tell lol????
6 PP's
1 cat
1 cat
Re: What's on today's menu & recipe sharing
Last night shrimp and organic coconut oil, this morning a hard boiled egg broken up to make it easier to eat.
1 husband, 2 sons
4 Es Racer Led Sunny Obsidian aka "Sid"
4 PPs Mercury Shy Bean Leaf
4 Es Racer Led Sunny Obsidian aka "Sid"
4 PPs Mercury Shy Bean Leaf
Re: What's on today's menu & recipe sharing
1 Cranberry split down the middle to make it easier for the bity crabs, marigold flower petals and bee pollen
20 Purple Pinchers in a 200g,10 Ecuadorians in a 40g,1 Salmon Pink Tarantula: Susie
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace
Re: What's on today's menu & recipe sharing
I give mine tons of variety every night. Tonight was:
Coconut
Thawed frozen mango (I have a big bag in the freezer)
Krill
Boiled shrimp
Mysis shrimp
Heirloom tomatoes
Mixed bell peppers
Cantaloupe
Purple eggplant
Dandelion leaves & stems
Colour Boost mix (homemade)
Fruits Nuts & Flowers mix (homemade)
Colour Boost Mix Recipe
Ingredients:
* dried strawberries
* dried blueberries
* dried black grapes
* purple lilac
* purple eggplant
* dried carrots
* dried red & orange bell pepper
* krill or mysis shrimp or both
* amaranth flower (great source of plant protein too)
Directions:
I didn't measure anything, but used an almost equal part of everything and ground everything up with the mortar & pestle as best as I could. Not everything wil grind finely and there will be flakes of blueberries, strawberries and others. That's fine. You don't need to refrigerate it but it will become lumpy. Break it up with a spoon and add a little bit with other foods. I offer this nightly.
Coconut
Thawed frozen mango (I have a big bag in the freezer)
Krill
Boiled shrimp
Mysis shrimp
Heirloom tomatoes
Mixed bell peppers
Cantaloupe
Purple eggplant
Dandelion leaves & stems
Colour Boost mix (homemade)
Fruits Nuts & Flowers mix (homemade)
Colour Boost Mix Recipe
Ingredients:
* dried strawberries
* dried blueberries
* dried black grapes
* purple lilac
* purple eggplant
* dried carrots
* dried red & orange bell pepper
* krill or mysis shrimp or both
* amaranth flower (great source of plant protein too)
Directions:
I didn't measure anything, but used an almost equal part of everything and ground everything up with the mortar & pestle as best as I could. Not everything wil grind finely and there will be flakes of blueberries, strawberries and others. That's fine. You don't need to refrigerate it but it will become lumpy. Break it up with a spoon and add a little bit with other foods. I offer this nightly.
4 Purple Pinchers: Kraken, Lilith, Gilgamesh, Marilith
1 Straw: Tiamat
55g tank with about 10" playsand & EE substrate, fw bubbler pool, sw pool. Densely "planted" with cholla, cork barks and upper levels.
1 Straw: Tiamat
55g tank with about 10" playsand & EE substrate, fw bubbler pool, sw pool. Densely "planted" with cholla, cork barks and upper levels.
Re: What's on today's menu & recipe sharing
Oops forgot to mention...ALL the ingredients are dried.
4 Purple Pinchers: Kraken, Lilith, Gilgamesh, Marilith
1 Straw: Tiamat
55g tank with about 10" playsand & EE substrate, fw bubbler pool, sw pool. Densely "planted" with cholla, cork barks and upper levels.
1 Straw: Tiamat
55g tank with about 10" playsand & EE substrate, fw bubbler pool, sw pool. Densely "planted" with cholla, cork barks and upper levels.
Re: What's on today's menu & recipe sharing
mung bean sprouts, chkn and bones(chewed),cilantro tossed in sesame oil, carrot and top, red beet top, and little blood oranges, homemade kimchi(fermented bok choy)
10 pp.'s ,5 E's, 2Violas, 4 strawshttp://s1330.photobucket.com/user/aliso ... y/library/
i respect all choices, even the ones that are not mine!( that is to remind ME)
i respect all choices, even the ones that are not mine!( that is to remind ME)
Re: What's on today's menu & recipe sharing
Crushed Almonds, Freeze dried Krill, Raspberry leaves and a Sorghum stick. Love seeing what is on every ones menu! A lot of these things look or sound really yummy
20 Purple Pinchers in a 200g,10 Ecuadorians in a 40g,1 Salmon Pink Tarantula: Susie
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace
Re: What's on today's menu & recipe sharing
Christmas dinner.
Fresh dish: Fresh parsley, chunk of carrot, and apple slice sprinkled with rolled oats and honey, with a bit of honey comb and pb on the side.
Dry dish: freeze dried krill, mealworms, and crickets. Walnuts and pecans. Some mixed dried fruits and some bee pollen.
Calcium sources always kept in the tank are crushed/broken shells, cuttlebone, and eggshells.
Fresh dish: Fresh parsley, chunk of carrot, and apple slice sprinkled with rolled oats and honey, with a bit of honey comb and pb on the side.
Dry dish: freeze dried krill, mealworms, and crickets. Walnuts and pecans. Some mixed dried fruits and some bee pollen.
Calcium sources always kept in the tank are crushed/broken shells, cuttlebone, and eggshells.