What's on today's menu & recipe sharing ~2005~

NaRnAR · Post by **NaRnAR** » Tue Sep 27, 2005 11:43 pm

Blueberry-Raspberry Muffin (i made it out of soy flour and the berries), Talipa, corn.

Guest · Post by **Guest** » Thu Sep 29, 2005 9:03 pm

Smelly Muesli

Guest · Post by **Guest** » Fri Sep 30, 2005 8:37 pm

Today the crabs are getting kibbled

1 thawed shrimp w exo
1 thawed coconut chunk
1 thawed pineapple chunk
pinch bee pollen
pinch rooibos
big pinch spirulina
little pinch of natural sea salt

garnished with a couple of rose petals and a blob of honey on top.

Things are still thawing, so if it's too juicy for what I'm going for (frequently happens when I add pineapple), I'll add a little ground flax seed to the mix.

Guest · Post by **Guest** » Sun Oct 02, 2005 9:55 am

Star Treatment -- crabs LOVE carambola!

DustAndEchoes · Post by **DustAndEchoes** » Sun Oct 02, 2005 11:16 pm

Corn on the cob, brine shrimp, avacado drizzled with honey and ground cuttle bone

Guest · Post by **Guest** » Mon Oct 03, 2005 4:01 am

Xanadu - most of mine seemed to avoid bananas the first couple of times I tried them ... then one time I mixed them with another fruit (I think it was strawberries) and they ate that up! I also left some plain ones in the tank for a second day once, (and they were getting all dark and mushy

)and they seemed to like them better that way too than when they are nice and fresh lol.

Crawfish tail meat
Corn
Blue-green algae blend
Apples
Natural kaffir sprays
Raw organic pumpkin seeds
Bananas
Dried pacific whiting

Guest · Post by **Guest** » Mon Oct 03, 2005 9:21 pm

Stuffed Mangrove Bread:

Guest · Post by **Guest** » Tue Oct 04, 2005 4:24 am

Swordfish
Green beans
Peaches
Organic coconut
Organic rolled oats
Baby shrimp
Red raspberry leaves

BAB · Post by **BAB** » Tue Oct 04, 2005 11:34 pm

locally grown honey (finally found some!)
2 popped popcorn kernels shredded (snack of choice)
2 silver sides diced
Gardner's crab food sprinkled on top
coconut on the side

Guest · Post by **Guest** » Wed Oct 05, 2005 12:52 pm

Aw, Bab! you dice the silversides? Ew! LMAO

Guest · Post by **Guest** » Thu Oct 06, 2005 9:39 pm

Shrimp and Fruit Mush:

Guest · Post by **Guest** » Fri Oct 07, 2005 8:56 am

raw or cooked shrimp?

Could i just pick up some raw shrimp from my local Hy-Vee? Would that be appreciated? For Christmas I am ordering my crabs a huge amount of frozen fishy things (silversides, eels, bloodworms, etc.)

hehehe..
and for a 'Halloween gift" they are finally getting their 29 gallon tank.

I can't wait to post pictures.

Guest · Post by **Guest** » Fri Oct 07, 2005 9:21 am

Either cooked or raw. Cooked slightly (doesn't have to be all the way) doesn't smell as bad as soon as raw, so you can leave it an extra day sometimes.

Guest · Post by **Guest** » Sat Oct 08, 2005 1:37 pm

Tonight they are having:

Steamed baby carrots with chopped apple, crushed pecans, coconut, raisins & then drizzled with honey.

(Almost sounds like a Waldorf salad, doesn't it???)

Guest · Post by **Guest** » Sun Oct 09, 2005 11:53 pm

Boiled (to soften) dried corn kernels, (with cob separated) pineapple chunks, and briefly blanched spinach as a bedding. Drizzled with a bit of honey.

Had a bit too much packed on to there today, but oh well lol.