What's on today's menu & recipe sharing ~2005~

Guest · Post by **Guest** » Tue Oct 11, 2005 11:11 pm

Apple, jicama, zuccini, cooked unseasoned chicken, spirulina, a bit of commercial food, and ground cuttle bone (for Cardinal, he came up from his second molt and re-joined the main tank yesterday).

Guest · Post by **Guest** » Wed Oct 12, 2005 4:56 am

Raw Cabbage and Cauliflower leaves. Krill + powder and rose petals placed on top.

Lol, just having some fun with the camera while I can; I have to return it tomorrow.

Guest · Post by **Guest** » Wed Oct 12, 2005 11:43 am

Today it's succatash (is that how you spell it?)
Peas, carrots, & corn

Oh, yeah & a side dish of apple/blueberry natural babyfood.

(They are eating vegetarian today!!!)

Guest · Post by **Guest** » Wed Oct 12, 2005 10:13 pm

Tonight they are getting oat groats with chunks of raw beef mixed in (a first for both...lets see how they like it...I also put in a few meal worms earlier today so Im curious to see how that went)

Guest · Post by **Guest** » Thu Oct 13, 2005 8:25 pm

Tonight's snack is raisins and nuts and popcorn.

Guest · Post by **Guest** » Thu Oct 13, 2005 11:47 pm

3 shrimp cut up, romaine lettuce and heated coconut

Guest · Post by **Guest** » Fri Oct 14, 2005 11:12 am

My hermlits get my mix that I made for them over the weekend...I call it, "Hermit Mush". ^__^

It consists of:
Walnuts
Almonds (unsalted)
Oatmeal
Broccoli
Cauliflower
Apple
Grape
Raisins
Strawberries
Tomatoes

Looks terrible, smells awful (strawberry-grape-tomato smell...ew). They seem to like it though...they also enjoy eating the Calcisand as well. ^__^ Next time my my mutti or vati make some meat the hermies shall partake in it too! Yay!

Guest · Post by **Guest** » Fri Oct 14, 2005 4:05 pm

Oak and maple leaves
crushed algae wafer
apple slices

Question: Is the meat of an acorn safe for crabs? I thought since it was bright orange it would be high in beta carotene--also I know oak leaves and wood are good, so wondered if acorns are included.

megs · Post by **megs** » Fri Oct 14, 2005 5:06 pm

chicken & fresh carrots over a lovely oak & maple leaf salad with a ground cuttlebone garnish

Guest · Post by **Guest** » Sat Oct 15, 2005 9:02 pm

Salty Muesli

Guest · Post by **Guest** » Sun Oct 16, 2005 11:25 am

Tacos!

Browned ground beef sprinkled with sea salt, romaine lettuce, tomatoes & shredded cheddar.

megs · Post by **megs** » Sun Oct 16, 2005 12:47 pm

Smashed 'naners with spirulina powder and pomegranate

Guest · Post by **Guest** » Sun Oct 16, 2005 7:47 pm

Tonight's treat:

Spinach leaves with smashed carrot, raisin, walnut, & peanut; all smothered in sourwood honey(not at all sour

).

Guest · Post by **Guest** » Sun Oct 16, 2005 8:19 pm

I am SO happy that I"m not the only nutcase taking pictures of her crab food now.

Thanks everyone! [smilie=grouphug.gif]

Guest · Post by **Guest** » Sun Oct 16, 2005 9:47 pm

Julia_Crab wrote:I am SO happy that I"m not the only nutcase taking pictures of her crab food now.

Thanks everyone! [smilie=grouphug.gif]

Haha! I thought your pics were so cute! They inspired me! lol.