Does this look normal? Shell-less crab
Posted: Mon Mar 16, 2020 7:48 am
Since you've come to the emergency forum, we know you want a fast answer to your 1. What kind of substrate is used in your tank and how deep is it? *Coconut fiber/sand mix, 5 & 1/2 inches
2. Do you have gauges in the tank to measure temperature and humidity? If so, where are they located and what temperature and humidity do they usually read? *Middle of back wall, a little closer to substrate than the halfway point to the top. Temp has been around 70° last few months. Humidity maintains well around 80-85%.
3. Is a heat source used in the tank? If so, what? *Heating pad stuck on one side
4. What types of water are available (fresh or salt) and how is the water treated (what brands of dechlorinator or salt mix and what ratio is used to mix it)? *2 large dishes. Fresh water dechlorinated by API and Salt water made with Instant Ocean. Both mixed per directions, I make 1 gal at a time
5. What kinds of food do you feed and how often is it replaced? *Fresh fruits and vegetables, unsalted eggs, dried shrimp
6. How long have you had the crab and what species is it, if known? *Almost 3 years, PPs
7. Has your crab molted, and how long ago did it happen? *Yes, it's been a while
8. What type of housing are the crabs kept in, what size is it and what kind of lid is on the housing? *75 gal tank, screen lid, large portion covered with plastic wrap to maintain humidity
9. How many crabs are in the tank and about how large are they? *3, shell-less crab is large, other 2 medium
10. How many extra shells are usually kept in the tank, if any? *9
11. Have there been any fumes or chemicals near the crabitat recently? *Had a sick child and used Lycol several times last week, covered lid when I sprayed near the tank
12. How often do you clean the tank and how? *Not much, deep cleaned 4 months ago due to flood
13. Are sponges used in the water dish? If so, how are they cleaned? *Sea sponges, rinsed well, towel dried, rinsed with dechlorinated water before put back
14. Has anything new been added to your crabitat recently? *No
15. Is there any other information you would like to share that might be helpful (anything that is regularly part of your crab care, playtime, bathing, etc.)?
16. Please describe the emergency situation in detail. *Crab is in the cocohut with no shell. He's probably going to molt. He has not gone under in a long time. He spends most his time by the heating pad. One med crab recently came up and has been acting normal. I haven't seen the other med crab in a while. I realized last night I need to add more substrate. I know it should be 6+ inches due to his size. I have a family member bringing me an empty 2 liter bottle to make some protection for him. My fear is that my down crab is somewhere under where I'm going to quarantine Harley...who knows. I don't really know what to do. His tail looks kinda thick and white/gray color. Is that normal? I've had 2 dreams recently about my crabs getting killed, feeling sad like it was a weird premonition type thing, lol. Please give me any tips you can!
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2. Do you have gauges in the tank to measure temperature and humidity? If so, where are they located and what temperature and humidity do they usually read? *Middle of back wall, a little closer to substrate than the halfway point to the top. Temp has been around 70° last few months. Humidity maintains well around 80-85%.
3. Is a heat source used in the tank? If so, what? *Heating pad stuck on one side
4. What types of water are available (fresh or salt) and how is the water treated (what brands of dechlorinator or salt mix and what ratio is used to mix it)? *2 large dishes. Fresh water dechlorinated by API and Salt water made with Instant Ocean. Both mixed per directions, I make 1 gal at a time
5. What kinds of food do you feed and how often is it replaced? *Fresh fruits and vegetables, unsalted eggs, dried shrimp
6. How long have you had the crab and what species is it, if known? *Almost 3 years, PPs
7. Has your crab molted, and how long ago did it happen? *Yes, it's been a while
8. What type of housing are the crabs kept in, what size is it and what kind of lid is on the housing? *75 gal tank, screen lid, large portion covered with plastic wrap to maintain humidity
9. How many crabs are in the tank and about how large are they? *3, shell-less crab is large, other 2 medium
10. How many extra shells are usually kept in the tank, if any? *9
11. Have there been any fumes or chemicals near the crabitat recently? *Had a sick child and used Lycol several times last week, covered lid when I sprayed near the tank
12. How often do you clean the tank and how? *Not much, deep cleaned 4 months ago due to flood
13. Are sponges used in the water dish? If so, how are they cleaned? *Sea sponges, rinsed well, towel dried, rinsed with dechlorinated water before put back
14. Has anything new been added to your crabitat recently? *No
15. Is there any other information you would like to share that might be helpful (anything that is regularly part of your crab care, playtime, bathing, etc.)?
16. Please describe the emergency situation in detail. *Crab is in the cocohut with no shell. He's probably going to molt. He has not gone under in a long time. He spends most his time by the heating pad. One med crab recently came up and has been acting normal. I haven't seen the other med crab in a while. I realized last night I need to add more substrate. I know it should be 6+ inches due to his size. I have a family member bringing me an empty 2 liter bottle to make some protection for him. My fear is that my down crab is somewhere under where I'm going to quarantine Harley...who knows. I don't really know what to do. His tail looks kinda thick and white/gray color. Is that normal? I've had 2 dreams recently about my crabs getting killed, feeling sad like it was a weird premonition type thing, lol. Please give me any tips you can!
.