What's on today's menu & recipe sharing ~2017~
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Re: What's on today's menu & recipe sharing
Hope Duck, Dorothy, MI Mi, Biggun and Newby never ever never learn my password. They would be soooo mad to read how the rich and famous eat.... Hahahaha
Blue Diamond Almonds make seed crackers that are a perfect snack. Brown rice flour based crackers with different seed options.
Blue Diamond Almonds make seed crackers that are a perfect snack. Brown rice flour based crackers with different seed options.
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Re: What's on today's menu & recipe sharing
LolJust Jay wrote:My roommate was a little freaked out by letting them eat their leg.
That garden blend sounds amazing! Can't wait till i have crabby offerings
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When one of my crabs molted in a lil window up against the glass where I could see him I walked by and peeked in on him while he was eating his exo, my teenage son was sitting at the kitchen table and I said something like "oh good boy, u eat up all your shed skin now" he about barfed!

Livin' the Crazy crab life :P
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Re: What's on today's menu & recipe sharing
Happyhermiehome wrote:Organic free range hard boiled egg + shell, organic plain unsweetened low fat yogurt and organic over-ripe banana. I've never offered yogurt before. We shall see what they think!
Welllllll I don't think the yogurt went over well...no sand in it! I have to say I'm not to surprised but I thought since I already had it I'd give it a shot!
Livin' the Crazy crab life :P
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Re: What's on today's menu & recipe sharing
Shana tova everyone! For tonight we have organic dried cod skin, diced carrot, alfalfa sprouts, and, in observance with Rosh Hashana and also the fact that i was eating an apple, apple and honey! All well sprinkled with cuttle dust with a side salad of oak leaves from the park.

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Re: What's on today's menu & recipe sharing
ROSIEonFIRE wrote:Shana tova everyone! For tonight we have organic dried cod skin, diced carrot, alfalfa sprouts, and, in observance with Rosh Hashana and also the fact that i was eating an apple, apple and honey! All well sprinkled with cuttle dust with a side salad of oak leaves from the park.
That looks good! seriously...good like I might eat it lol

Livin' the Crazy crab life :P
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Re: What's on today's menu & recipe sharing
Happyhermiehome wrote:Happyhermiehome wrote:Organic free range hard boiled egg + shell, organic plain unsweetened low fat yogurt and organic over-ripe banana. I've never offered yogurt before. We shall see what they think!
Welllllll I don't think the yogurt went over well...no sand in it! I have to say I'm not to surprised but I thought since I already had it I'd give it a shot!
Mine was a no go on the yogurt also. Thought I'd give it a try.
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Re: What's on today's menu & recipe sharing
I generally ALWAYS want to eat my hermie food. Except for the freeze dried shrimp/bloodworms/mealworms/eggshellsHappyhermiehome wrote:ROSIEonFIRE wrote:Shana tova everyone! For tonight we have organic dried cod skin, diced carrot, alfalfa sprouts, and, in observance with Rosh Hashana and also the fact that i was eating an apple, apple and honey! All well sprinkled with cuttle dust with a side salad of oak leaves from the park.
That looks good! seriously...good like I might eat it lol
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Re: What's on today's menu & recipe sharing
So last night I fed some all natural organic almond butter with sea salt. (Always a fav in my tank!) well this morning I uncovered them and there was almond butter smeared allll over the inside of the wheel! Some lil booger parked his/her shell in the middle of the blob in the food dish and then went for a jog! Lol
I suspect it was Eugene...




Livin' the Crazy crab life :P
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Re: What's on today's menu & recipe sharing
Haha well now you know A theyre eating it and B theyre using the wheelHappyhermiehome wrote:So last night I fed some all natural organic almond butter with sea salt. (Always a fav in my tank!) well this morning I uncovered them and there was almond butter smeared allll over the inside of the wheel! Some lil booger parked his/her shell in the middle of the blob in the food dish and then went for a jog! LolI suspect it was Eugene...
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Re: What's on today's menu & recipe sharing
Happyhermiehome wrote:So last night I fed some all natural organic almond butter with sea salt. (Always a fav in my tank!) well this morning I uncovered them and there was almond butter smeared allll over the inside of the wheel! Some lil booger parked his/her shell in the middle of the blob in the food dish and then went for a jog! LolI suspect it was Eugene...
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How can you tell if there has been an elephant in your refrigerator?
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Re: What's on today's menu & recipe sharing
im assuming this is the first line of a joke so i will respond with, 'how?' 

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Re: What's on today's menu & recipe sharing
Wild caught Alaskan salmon, Wo'pourri from the Hermit Crab Garden, and bee pollen.


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Re: What's on today's menu & recipe sharing
ROSIEonFIRE wrote:im assuming this is the first line of a joke so i will respond with, 'how?'
Foot prints in the butter.
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Re: What's on today's menu & recipe sharing
Or you find an elephant in your kitchen? LolSillysheep wrote:ROSIEonFIRE wrote:im assuming this is the first line of a joke so i will respond with, 'how?'
Foot prints in the butter.
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Re: What's on today's menu & recipe sharing
Beautiful.soilentgringa wrote:Wild caught Alaskan salmon, Wo'pourri from the Hermit Crab Garden, and bee pollen.
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