What's on today's menu & recipe sharing ~2014~

For any and all questions about feeding, diet and different foods. Questions and posts about purchasing from stores should be made in the Shopping section.

mom23
Posts: 294
Joined: Fri Aug 09, 2013 1:35 pm
Location: Springfield, Missouri

Re: What's on today's menu & recipe sharing

Post by mom23 » Tue Feb 11, 2014 12:03 am

Dried squid, fresh apple & grapes, fresh carrot & green beans, rolled oats, walnuts (their fave), sunflower seeds, and raspberry leaves. They have HCP calcium with mineral supplement and cuttlebone at all times as well as 2 leaf/bark pits and a flower petal shop.


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It's a full house now! 8 straws, 7 pp, 5 indos, 5 ruggies, 3 violas, 4 fish, 1 dog, 3 kids, 1 husband and me!


hermitcrab101
Posts: 165
Joined: Sun Dec 29, 2013 3:17 pm

Re: What's on today's menu & recipe sharing

Post by hermitcrab101 » Tue Feb 11, 2014 6:09 am

Blueberrys, mealworms and cuttlebone.

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Amazilia
Posts: 57
Joined: Tue Jul 02, 2013 2:53 am
Location: Rocklin, California

Re: What's on today's menu & recipe sharing

Post by Amazilia » Tue Feb 11, 2014 7:54 pm

I mushed together banana, strawberry and avocado :) It ended up looking like a small batch of guacamole lol
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20 Purple Pinchers in a 200g,10 Ecuadorians in a 40g,1 Salmon Pink Tarantula: Susie
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace

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MuseCrazy
Posts: 227
Joined: Thu Feb 06, 2014 3:21 pm
Location: Maryland

Re: What's on today's menu & recipe sharing

Post by MuseCrazy » Tue Feb 11, 2014 11:52 pm

I chopped up red peppers, cilantro, spinach and apple and added canned tuna and river shrimp and sprinkled that with some vitamins

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CallaLily
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Joined: Sun Aug 03, 2008 9:05 pm

Re: What's on today's menu & recipe sharing

Post by CallaLily » Wed Feb 12, 2014 9:34 am

Black beans, tomato, cilantro, spinach, mandarin orange, and mealworms w/calcium plus.

And because no one is up in the E tank they get dried salad greens mix, dried guava, walnuts, dried mealworms, dried crickets, and sesame seeds.

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Amazilia
Posts: 57
Joined: Tue Jul 02, 2013 2:53 am
Location: Rocklin, California

Re: What's on today's menu & recipe sharing

Post by Amazilia » Wed Feb 12, 2014 3:40 pm

CallaLily wrote:Black beans, tomato, cilantro, spinach, mandarin orange, and mealworms
That sounds delicious! Will have to try out that combo some day.
20 Purple Pinchers in a 200g,10 Ecuadorians in a 40g,1 Salmon Pink Tarantula: Susie
2 Inca dogs: Rufus(Red&white hairless) & Lilac(White half-hairless), 1 Cinnamon Ferret: Smooch
2 Button Quails: Ruth & Dove, 6 Lovebirds,3 Chickens: Jade, Yin & Lace

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MrSoulSong
Posts: 11
Joined: Wed Feb 05, 2014 7:16 pm
Location: Victoria, Australia

Re: What's on today's menu & recipe sharing

Post by MrSoulSong » Sun Feb 16, 2014 2:28 am

On tonight's menu is fresh Australian black tiger prawn chunks, half dipped in local Cuttlefish bone powder. With a side of crushed dried local seaweed. Yummo! :-)

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lefty
Posts: 142
Joined: Sun Apr 21, 2013 8:06 am

Re: What's on today's menu & recipe sharing

Post by lefty » Sun Feb 16, 2014 8:21 am

cool beans , i've never had australian black tiger prawns chunked or whole! :hlol: pic please
10 pp.'s ,5 E's, 2Violas, 4 strawshttp://s1330.photobucket.com/user/aliso ... y/library/
i respect all choices, even the ones that are not mine!( that is to remind ME)

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MuseCrazy
Posts: 227
Joined: Thu Feb 06, 2014 3:21 pm
Location: Maryland

Re: What's on today's menu & recipe sharing

Post by MuseCrazy » Sun Feb 16, 2014 1:57 pm

I mashed together some river shrimp, walnut, pecans, bee pollen, spirulina, mung beans and cuttle bone and served it over a bed of spinach. I have a Tupperware container full of this mix for when i get lazy :cloud9:

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MrSoulSong
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Joined: Wed Feb 05, 2014 7:16 pm
Location: Victoria, Australia

Re: What's on today's menu & recipe sharing

Post by MrSoulSong » Sun Feb 16, 2014 6:57 pm

lefty wrote:cool beans , i've never had australian black tiger prawns chunked or whole! :hlol: pic please
Well it's a bit deceptive by name really, as they aren't black at all! But that's what's on the label lol. Just like your regular orange type prawn. I'll try to get a pic up. :-)

Edit: Pic as requested. :-)
Image

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lefty
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Re: What's on today's menu & recipe sharing

Post by lefty » Sun Feb 16, 2014 9:42 pm

they are gonna love that , do you have to be down under to get that tasty treat! everything is better with the head :crabbigsmile:
10 pp.'s ,5 E's, 2Violas, 4 strawshttp://s1330.photobucket.com/user/aliso ... y/library/
i respect all choices, even the ones that are not mine!( that is to remind ME)

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MrSoulSong
Posts: 11
Joined: Wed Feb 05, 2014 7:16 pm
Location: Victoria, Australia

Re: What's on today's menu & recipe sharing

Post by MrSoulSong » Sun Feb 16, 2014 9:54 pm

lefty wrote:they are gonna love that , do you have to be down under to get that tasty treat! everything is better with the head :crabbigsmile:
Well what we call prawns is what the US call shrimp, but what we call shrimp are tiny little things. The prawns I got yesterday are actually quite small. It's not uncommon to get them say 6-8". I purchased them fresh and then froze them, and will use them as needed. Oh yeah! The 'Aussie' crabs seem to really enjoy their seafood!

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lefty
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Joined: Sun Apr 21, 2013 8:06 am

Re: What's on today's menu & recipe sharing

Post by lefty » Sun Feb 16, 2014 10:00 pm

that's awesome
10 pp.'s ,5 E's, 2Violas, 4 strawshttp://s1330.photobucket.com/user/aliso ... y/library/
i respect all choices, even the ones that are not mine!( that is to remind ME)

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CallaLily
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Joined: Sun Aug 03, 2008 9:05 pm

Re: What's on today's menu & recipe sharing

Post by CallaLily » Tue Feb 18, 2014 10:22 am

They have a fresh salad with baby spinach, red lettuce, arugula, cilantro, shredded carrot, grape, and walnuts with a papaya puree "dressing".

Dried dish has krill, seaweed, and crushed shells spritzed with saltwater.

Eggshell on the side. :)

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MuseCrazy
Posts: 227
Joined: Thu Feb 06, 2014 3:21 pm
Location: Maryland

Re: What's on today's menu & recipe sharing

Post by MuseCrazy » Tue Feb 18, 2014 9:52 pm

Spinach, apple, carrot, and salmon salad sprinkled with crushed cuttle bone and river shrimp Image
She'll be on it in seconds :D

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